Thanks to Your support, ETRE en Ségala was able to set up 2 weeks of training in February dedicated to the themes of sustainable agriculture.
5 days of training were dedicated to visits to structures: GAEC, a company making organic cookies, discovering training in agricultural high schools, making bread with peasant bakers.
And, 5 days dedicated to workcamps at the ETRE school in Aveyron to discover teamwork, learn about wood construction through compost bins and growing bins, discover playful workshops ("What is organic", "debate between low-tech and high-tech agriculture"), ...
Combining contact with the local professional fabric and training activities designed for our public with fragile career paths, this is our recipe for awakening sensibilities, making people think and building accurate representations of professions.
2 great weeks with 7 young participants who proved to be enthusiastic.