This year, during the Vendredis APPRENDRE AUTREMENT, it's an immersion in the premises of the Fondation Bocuse with workshops on the culinary professions that are offered to our middle school students! The schoolchildren have the chance to take part in workshops on a variety of themes: the art of the table, cooking recipes, making non-alcoholic cocktails, etc.
Overflowing with enthusiasm, they brilliantly rise to the challenges alongside Bruno Sonnery, a retired chef de rang with a passion for the culinary arts, who has passed on to them the values cherished by Paul Bocuse, a true legend of French gastronomy. What an enriching experience, combining pleasure, discovery and transmission!
Pedagogical innovation: the modeling of a ATELIERS PHILOSOPHIE program starting in 6th grade! This year, two of our network teachers have been working on a proposal for "Ateliers philo", offered to middle school students as early as 6th grade. The aim of these workshops: to help them develop their critical thinking skills by learning to think for themselves, while reflecting on questions at the heart of their adolescence.
- Is being happy about having everything you want?
- How do I manage my emotions?
- What does it mean to have a talent?
These Ateliers philos, tried out over the past 2 years, will be rolled out to all Espérance banlieues middle schools from next year.
We hope this insight can be shared beyond our schools!